Weekend Brunch

DRINKS - MIMOSAS

CLASSICO12

Prosecco, orange, pear syrup

CITRONELLA13

Limoncello, prosecco, lemon, grapefruit

GIARDINO13

Elderflower liqueur, prosecco, cucumber

CITRONELLA13

Limoncello, prosecco, lemon, grapefruit

VACANZA13

Aperol, prosecco, guava

MIMOSA FLIGHT24

Try them all!

DRINKS - CAPO CLASSICS

CAESAR18

Vodka, capo spice mix, lime, clamato

CAPO WAKE ME UP16

Frangelico, baileys tiramisu, crema

NEGRONI17

Gin, campari, sweet vermouth

HOUSE-MADE CELLO13

limon / orange / lime

TO START & SHARE

YOGURT PARFAIT20

Granola, fruit compote and honey

OLIVE MISTE9

Marinated mixed olives

TUSCAN WHITE BEAN DIP16

Gigante bean, aged vinegar, parsley and olive oil

CAESAR SALAD18

Romaine, anchovy dressing, crouton, parmigiano reggiano

PANE DELLA CASA10

House-made bread, olive oil, balsamic

MEATBALLS22

Basil, pecorino

PROSCIUTTO DI PARMA & BURRATA35

House-made bread

OLIVE OIL TASTING15

Tastings of 3 olive oils, house-made bread

ENTREES

FULL BREAKFAST22

Double smoked bacon, eggs, crispy potato, mushrooms, dried tomatoes, toast

FRENCH TOAST20

Brioche, fruit compote, whipped cream, berries, house-made nutella

STEAK & BURRATA SANDWICH45

Striploin, red onion, burrata, chard lemon, arugula, crispy potatoes

AVOCADO TOAST20

Brioche, avocado, pickled red onion, ricotta salata, cherry tomatoes. pumpkin seeds, seasonal fruit

VEGGIE FRITTATADried tomatoes, arugula, spinach ricotta salata

BENNY'S

served with soft poached eggs, crispy potatoes, hollandaise, english muffin

CAPO23

Tomato jam, prosciutto, basil

VEGGIE21

Kale, mushrooms, dried tomato

WESTCOAST23

House-made lox, tarragon, dill

PASTA

BUCATINI CACIO E PEPE25

Single origin black pepper, pecorino

RIGATONI ALL NORMA25

Eggplant, pomodoro, chili, parmigiano reggiano

MAFALDINE ALLA BOLOGNESE30

Beef, veal, pork parmesan

PIZZA

MARGHERITA24

Tomato, basil, fior di latte

REBEL26

Proscuitto cotto, smoked caciocavallo, chili pineapple

HOT HOT HOT25

Fennel sausage, chili, red pepper, ricotta salata

OLD WORLD30

Prosciutto di parma, arugula, salsa verde, parmesan reggiano

SIDES

DOUBLE SMOKED BACON8

HOUSE-MADE LOX8

HALF AVOCADO5

CRISPY POTATOES9

EGG5

SEASONAL FRUIT CUP7

Capo Menus

Weekend Brunch

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